Food Trucks
Rain? Heat? Crowds? Bring It On!
INFI kiosks deliver fast, reliable ordering built for the wild world of food trucks.
Let’s Solve Your Biggest Ordering Headaches
Engineered for every festival, fair, and food-truck frenzy.
Revenue = (ATV × % lift) × (daily tx × kiosk%) × days/wk × 4.33 × months.
Annual Net Benefit = (monthly labor + monthly revenue − monthly kiosk cost) × 12.
Built to Brave the Elements
Rain? Heatwave? Blinding sun? No problem. INFI kiosks are designed with tough, weather-ready materials and bright, glare-proof screens so you can keep taking orders—no matter what’s happening outside.
Serve More Customers, Way Faster
When crowds roll in, your kiosk becomes your trusty extra cashier. It speeds through orders, cuts your line in half, and keeps hungry customers happy (and fed!)—all while boosting your revenue.
Effortless Upsells, Every Time
Let the kiosk do the smooth talking. It automatically recommends drinks, sides, and tasty extras to every customer, increasing your average ticket without adding any extra work for your team.
A Solution Built
for the Outdoors
See how INFI helps food trucks thrive
anywhere you park.
You’ve seen the impact —
now see the tech that makes it happen
From game days to thrill rides, INFI’s platform is built to keep crowds happy, lines moving, and sales climbing.
Kiosks That Can Handle Anything
- Rain, dust, sun—bring it on. Our weather-ready kiosks take whatever the road throws at them.
- Bright, anti-glare screens that stay readable even when the sun is showing off.
- Tough, road-proof components built for constant moving, bumping, and serving.
- Compact, freestanding design that pops up fast and rolls wherever your truck needs it.
Simple System for a Small (but Mighty) Team
- A super intuitive menu that makes ordering fast—even for first-timers and festival zombies.
- Orders beam straight to your kitchen printer or tablet, so nothing gets lost in the chaos.
- Instantly 86 items with a tap. When something sells out (because your food is amazing), your menu updates immediately—no awkward “uhh… we’re out” moments.
Sales and Marketing Tools That Work While You Cook
- Smart upsells suggest drinks, sides, and tasty add-ons automatically. More revenue, zero effort.
- Collect customer emails and phone numbers so you can shout out your next stop or big event.
- Built-in loyalty tools keep your regulars coming back—they’ll follow your truck anywhere.
Ready to take your food-truck game to the next level?
Frequently Asked Questions
Yes! INFI’s outdoor self-serve kiosks are built specifically for food trucks and outdoor operations. They’re engineered to withstand rain, dust, heat, and long days on the road. The high-brightness, anti-glare touchscreen stays easy to read—even in direct sunlight—so customers can order confidently at any event or location.
Our kiosks let customers place and pay for their own orders, which cuts down lines at the window and boosts your throughput. While the kiosk handles ordering, your team can focus on cooking and serving. This means faster service, shorter wait times, and more revenue during busy lunch rushes, festivals, and night markets.
Absolutely. INFI kiosks help you build repeat business by collecting customer emails and phone numbers during checkout. You can send promotions, announce new locations, and enroll fans in your built-in loyalty program. It’s an easy way to keep your regulars coming back—and turn first-time visitors into long-term followers of your truck.
